HACCP Related Sites
A B C D E F G H I J M N O R S T U W
A.
American Association of Meat Processors
American Frozen Food Institute
American Meat Institute Foundation – Process Lethality Spreadsheet
American Veterinary Medical Association (AVMA)
Animal Handling.org
Asia-Pacific Economic Cooperation
Association of Food and Drug Officials
B.
Beef.org
Beef Industry Food Safety Council
British Retail Consortium (BRC)
BSE Info
C.
Canadian Food Inspection Agency
CDC Morbidity and Mortality Weekly Report
Centers for Disease Control FoodNet
Centers for Disease Control Pulse Net
Center for Disease Control
Center for Process Validation
Chilled Food Association
Code of Federal Regulations
Codex Alimentarius
ComBase-Combined Database for Predictive Microbiology
Conference For Food Protection
Coordinated Environmental Control (COENCO)
Cornell University Department of Food Science
D.
Danish HACCP
F.
Food and Drug Administration (FDA)
FDA Food Code 2013
FDA Food Safety Modernization Act (FSMA)
FDA FSMA Regulations and Guidance for Industry
FDA Investigations Operations Manual
Food Agriculture Organization of the United Nations >
Food Allergy Network
Food Allergy Research and Resource Page (FARRP)
Food Allergy News
Food and Agriculture Organization (FAO)
FoodHACCP.com
Food Marketing Institute (FMI)
Food Related Worldwide Links
Food Risk.org
Food Safety and Inspection Service (FSIS)
Food Safety and Inspection Service – Ask Karen (Spanish)
Food Safety News
Food Safety – Penn State Cooperative Extension
Food Safety Preventive Controls Alliance
Food Safety Risk Analysis Clearinghouse
Food Safety Research Programs
G.
Gateway to Government Food Safety Information
Global Food Safety Initiative (GFSI)
Global Food Safety Resource
Government Printing Office
Grocery Manufacturers Association (GMA)
Guelph Center for Food Sciences
H.
HACCP Generic Models – Manitoba, Canada
I.
International Commission On Micriobological Specifications for Foods (ICMSF)
International Center of Excellence in Food Risk Communication
International Organization for Standardization (ISO)
Institute of Food Safety and Health
Institute of Food Science and Technology
Institute of Food Technologists
International Food Information Council
International Union of Food Science and Technology
International HACCP Alliance (IHA)
International Portal On Food Safety, Animal & Plant Health
ISO Standards
International Food Protection Training Institute
M.
Material Safety Data Sheets (MSDS)
N.
National Academy of Sciences
National Advisory Committee on Microbiological Criteria For Foods
National Agriculture Library
National Chicken Council
National Food Safety Database
National Restaurant Association
National Turkey Federation (NTF)
North American Meat Institute (AMI)
O.
Oklahoma State University Food & Agricultural Products R&D Center
On-Farm Food Safety Project
R.
Refrigerated Foods Association
Risk Abstracts Library
S.
Seafood HACCP Alliance
SQC Online – Military Standards 105E Tables
SQF Institute
T.
The Food Institute
The Produce Safety Project
Title 9 Code of Federal Regulations
Temple Grandin’s Web Page
U.
United States Department of Agriculture (USDA)
USDA Agricultural Research Service
USDA Foreign Agricultural Service
USDA, FSIS Inspectors’ Union Home Page
U.S. Poultry and Egg Association
U.S. Poultry and Egg Export Council