Robert Lopez, Associate
His 30+ years of experience include manufacturing, distribution, retail, and food service operations. He is available to offer bilingual (English and Spanish) assistance to clients seeking reviews, updates, or the development of their systems to meet customer and regulatory requirements. He has an A.S. in Chemical Technology from ITT, B.S. in Nutrition and Food Science from AU, B.S. in Legal Studies from CSUSB, and a specialization in Environmental Health and Engineering from CSUF.