Excellence in Food Safety
HACCP Consulting Group, LLC
How can HCG assist you?
Consulting
HCG provides international food safety consulting services to help ensure the safety of our food supply. We help you comply with customer and regulatory expectations. Our solutions are customized for the unique needs and culture of each client, resulting in practical and efficient outcomes.
Training
HCG delivers international food safety training, equipping industry professionals with practical skills and knowledge. Our courses cover essential topics, including hazard analysis, risk assessment, sanitation, pathogen control, and compliance with local and global food safety standards.
Upcoming Training Opportunities
Developing and Implementing HACCP Plans
Developing and Implementing HACCP Plans
Hazard Analysis and Critical Control Point (HACCP) is a practical, systematic management tool designed to ensure food and product safety. It identifies critical areas of handling and demonstrates where resources
Advanced HACCP
Advanced HACCP
This practical, Advanced HACCP course is built for FDA or USDA-FSIS inspected food processing operations and will be tailored for the products you produce – Raw, NRTE heat-treated not fully
Latest News
Stay informed with our monthly newsletter which provides details on food safety events, scientific advancements and insights on how this impacts business.
Specific Requests?
Let us know your food safety system questions or specific training or consulting needs. We’re here to help.
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Our Team
Get to know our bilingual team of professional consultants and trainers ready to assist you from locations across the U.S.
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