These classes are unique offerings from HCG based on understanding what most food or food packaging companies request and need for strong food safety systems. Taking any of these courses benefits you and your company by increasing staff knowledge beyond basic food safety training.  HCG Specialized Courses include Internal Auditing, Next Level Preventive Controls, and  Comparing FDA/ FSIS / Commercial Food Safety and HACCP Plans. 

For information on Intentional Adulteration and Food Defense,

please refer to these courses from our partner, Debby Newslow & Associates. 

 If you’re uncertain about your requirements or if you can’t find what you’re looking for, please contact us.