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HACCP
FSPCA Preventative Controls and HACCP
VirtualThe Hazard-Analysis and Preventive Controls Rule of the US Food and Drug Administration indicates a Preventive Controls Qualified Individual must conduct or oversee certain aspects of the Food Safety Plan. The FSPCA Preventive Controls Course provides that training for your team. Unfortunately, the FSPCA Preventive Controls Course by itself does not fulfill customer and third-party […]