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Comparing FDA, FSIS and GFSI HACCP Requirements

Virtual

Lunch and Learn - Webinar Comparing FDA, FSIS and GFSI HACCP Requirements Presented by the Refrigerated Foods Association, in conjunction with HACCP Consulting Group Overview: Do you get  a little […]

FSPCA Preventive Controls and HACCP

Virtual

This 3-day course includes the materials developed by the Food Safety Preventive Controls Alliance (the curriculum recognized by the FDA) for the FSPCA Preventive Controls for Human Food Course. It […]

Implementing SQF Systems

Virtual

The SQF Program (Safe, Quality Food) is one of the world’s leading globally accepted food safety and quality management systems. SQF provides independent certification that a food safety and quality system complies with international and domestic food safety regulations.

Desarrollo e Implementación de Planes HACCP (ESPAÑOL)

Virtual

Curso introductorio que brinda capacitación en el desarrollo de un programa HACCP para todos tipos de instalaciones de procesamiento, excepto mariscos y jugos. El curso sigue las normas internacionales CODEX […]